Ghee

Ghee from Harbansh Lal Foods is made from high quality fresh & pure cow & buffalo milk using traditional technology. Ghee is a form of clarified butter created by skimming the milk solids out of melted butter. One of Ayurveda’s most treasured foods, ghee has incredible healing properties. It contains plenty of omega-3 fatty acids along with Vitamin A.

Harbansh Lal Foods manufactures high quality Ghee in Consumer Packing for domestic market and Tins for Bulk Consumers.

All the variants conforms to Agmark & FSSAI Standards.

This product can also be packed in different sizes according to buyer’s needs & specification.

ITS USES:

Consumed as such; used for making sweets, used as cooking medium and in indigenous pharmaceutical preparations

TYPE OF PACKAGE:

Product is packed in 200gm, 500gm & 01L packing, in ceka pack; 01L, 02L & 05L Polyjar and 15Kg Tin

SHELF LIFE & STORAGE CONDITIONS:

a) For Tin Container & Ceka Pack - 15 Months from the date of packing, if stored under cool and dry conditions away from sunlight.

b) For Poly jars –Nine months from the date of packing, if stored under cool and dry conditions away from sunlight.

DISTRIBUTION CONTROL:

It is distributed in clean containers, which should protect the product from dust, sunlight, moisture and excessive heat.

NUTRITIONAL INFORMATION PER 100GM

• Energy 897.0 Kcal
• Total Fat 99.7 gm
• Saturated Fat 63 gm
• Trans Fat 3.38 gm
• Protein 0.0 gm
• Total Carbohydrate 0.0 gm
• Added Sugar 0.0 gm
• Cholesterol 250 mg
• Vitamin A 700 mcg